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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Whole Foods. Ingredients:
2 bunches kale leaves, very finely chopped |
1/4 cup extra virgin olive oil |
1/4 cup fresh lemon juice |
1 teaspoon chili powder |
1/2 teaspoon sea salt |
Directions:
1. Place the kale leaves in a serving bowl.
2. In a small bowl, whisk olive oil, lemon juice, chili powder and salt.
3. Pour over kale and toss to combine well. Taste and adjust seasoning before serving.
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