 |
Prep Time: 0 Minutes Cook Time: 19 Minutes |
Ready In: 19 Minutes Servings: 12 |
|
KAHLUA FONDUE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hayes Estate in Greenville, Texas in 1984. Ingredients:
1 tablespoon butter |
2 squares semisweet baking chocolate |
1/2 cup kahlua |
Directions:
1. Melt ingredients together and blend well then transfer to fondue dish. 2. Serve with strawberries and pound cake squares for dipping. |
|