Kahlua & Cognac

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

Another one from a 1986 Kahlua Recipe Book. That is simple and pleasurable.

Ingredients:

1 1/2 ounces kahlua

1 1/2 ounces cognac or 1 1/2 ounces brandy

Directions:

1. Pour Kahlua and cognac or brandy in brandy snifter.
2. Swirl gently.