Kacoo's Sugar Coated Pecans |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This is another pecan recipe from the cookbook, Ralph & Kacoo, A Taste of Louisiana. Ralph & Kacoo's is a seafood restaurant with locations in Louisiana and Texas. Ingredients:
1/2 cup butter |
2 teaspoons vanilla |
1/2 teaspoon cinnamon |
1/2 cup brown sugar |
1/2 cup white sugar |
3/4 lb pecans |
Directions:
1. Melt butter in pot. Add everything except pecans. Heat to simmering, stirring constantly for about 5 minutes.
2. Add pecans. Pour onto baking sheet.
3. Bake in 350 degree oven for 15 minutes. Transfer to wax paper to dry.
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