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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 4 |
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A Very healthy dip or spread for anything you want to spice up. Ingredients:
1 (15 1/2 ounce) can black beans, drained |
1 (4 ounce) can canned diced green chiles, don't drain |
1 tablespoon tomato paste |
1 tablespoon garlic, minced |
1/3 of a lime (juiced) |
1 teaspoon cumin |
1 teaspoon onion powder |
1/2 teaspoon house blend seasoning (#326920) |
1 tablespoon jalapeno pepper (pickled & chopped) (optional) |
Directions:
1. 1.) Mix well in a processor and refrigerate 4 hours.
2. serve with chips, vegetables, or use as a spread.
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