Just Like Tony Packos Cabbage Rolls-Crock Pot - Copycat |
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Prep Time: 35 Minutes Cook Time: 360 Minutes |
Ready In: 395 Minutes Servings: 5 |
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These are very good and taste very much like the original from the famous Tony Packos that we all heard about on the TV show Mash all the time. Ingredients:
1 head cabbage |
2 large eggs |
2 medium onions, chopped |
2 garlic cloves, minced |
2 teaspoons salt |
2 teaspoons paprika |
1 teaspoon pepper |
1 lb ground beef |
1 lb sausage |
1 cup uncooked rice |
1 lb sauerkraut, drained |
1 (16 ounce) can tomatoes, cut up and drained |
1 (10 1/2 ounce) can campbell's tomato soup |
1 tablespoon sugar |
2 small onions, chopped |
1 tablespoon butter (optional) |
1 (16 ounce) can cut up tomatoes, undrained |
Directions:
1. Cook cabbage leaves until about half cooked.
2. While cabbage is cooking in a large bowl combine eggs, 1/2 cup onion, garlic, 1 t salt, 1 t paprika and 1/2 t pepper.
3. Mix meat and rice.
4. Mix meat mixture with with egg mixture.
5. Fill cabbage leaves and fold edges.
6. Place in crock pot with seams down.
7. Chop remaining cabbage.
8. Combine chopped cabbage, sauerkraut, tomatoes in juice, tomato soup, sugar and remaining onion, salt, paprika, and pepper.
9. Pour over cabbage rolls.
10. Cook on low for 6-8 hours depending on how fast your crock pot cooks.
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