Just Like California Pizza Kitchen Mac & Cheese |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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My family loves the macaroni and cheese at California Pizza Kitchen, so I tinkered around and came pretty close to it. Enjoy! Ingredients:
16 ounces rotini pasta |
8 ounces velveeta cheese |
1 1/4 cups heavy cream |
2 tablespoons unsalted butter |
Directions:
1. Cook pasta in boiling water for 10 - 12 minutes until al dente.
2. Meanwhile, cut the Velveeta into cubes and add it to the cream and butter in a large saucepan over low heat, stirring often.
3. Drain pasta well and add to Velveeta mixture and gently mix to coat.
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