Junk Bars (aka Seven Layer Bars) |
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Prep Time: 25 Minutes Cook Time: 30 Minutes |
Ready In: 55 Minutes Servings: 36 |
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Oh sweet, sweet decadence made a tad less naughty. I grew up with everyone calling them junk bars, but they're also known as seven-layer or magic bars/cookies. No matter what you call it, it's a real treat ;) Ingredients:
2 cups fiber one cereal, made into 1 cup crumbs or 1 cup graham cracker crumbs (made from almost 3 sheets = 14 slim crackers) |
1/2 cup water (approx) |
1 cup unsweetened coconut, flaked (scant) |
1 cup butterscotch chips (i used 20 crushed werther's candies, scant) |
1 cup nuts (i used soynuts) |
1 cup chocolate chips (i used 1 pkg. hershey's sugar free dark chocolate candies, crushed) |
1 cup fat-free sweetened condensed milk |
Directions:
1. Preheat oven to 350*F.
2. Mix water and crumbs in a 13x9 pan.
3. Using the bottom of a large measuring cup, press the moist crumbs down; evenly distributing them Using a smaller measuring cup, get the corners.
4. Sprinkle coconut on top followed by butterscotch, nuts, and chocolate.
5. Drizzle sweetened condensed milk evenly on top.
6. Bake for 20-30 minutes.
7. Drool and devour.
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