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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 8 |
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This recipe is from Chrystal Hanawalt of Cucamonga CA, a friend of my ex-wife, and they are VERY good! Cooking time includes 3 hours chilling time. Ingredients:
1 cup sugar |
1/2 cup vegetable shortening (such as crisco) |
1 cup dark molasses |
1/2 cup water |
4 cups flour |
1 1/2 teaspoons salt |
1 teaspoon baking soda |
1 1/2 teaspoons ground ginger |
1/2 teaspoon ground cloves |
1/2 teaspoon ground allspice |
Directions:
1. Mix all ingredients in the order given.
2. Chill for 3-4 hours.
3. Roll dough 1/4 thick.
4. Cut in 3 circles.
5. Place on cookie sheet.
6. Bake at 375 degF for 10-12 minutes.
7. Let cool 2 minutes before removing from pan.
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