Julie's Seafood Salad

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Low cal, high taste, seafood salad. Can be made with either shrimp or crab, or a combo of the two

Ingredients:

4 oz crab, or shrimp, cut into bite size chunks

1/4 cup cucumber, chopped

1/2 red pepper, chopped

1/4 cup celery, chopped

2 tbsp french dressing

1 tbs lemon juice

1 tsp mustard

Directions:

1. Mix all ingredients and chill for 1 hour. Serve on bread for a sandwich, or on lettuce as a salad.