Julie Olson’s Easy Weeknight Shepard's Pie #5FIX |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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5-Ingredient Fix Contest Entry. Hearty Simply-fied shepard's pie for a quick and easy weeknight meal. Ingredients:
1 (24 ounce) package simply potatoes traditional mashed potatoes |
1 lb ground turkey |
1 (16 ounce) package frozen mixed vegetables (thaw completely) |
1 (14 ounce) jar turkey gravy (ready to serve) |
1/2 cup shredded cheddar cheese |
Directions:
1. Preheat oven to 350°.
2. Brown ground turkey in fry pan. Add thawed vegetables and gravy to the browned turkey and blend all ingredients together in the browning pan. Pour mixture evenly into a standard pie plate. Spread Simply Potatoes Traditional Mashed Potatoes evenly over the mixture in the pie pan.
3. Bake uncovered for 30 minutes at 350°.
4. Sprinkle shredded cheddar cheese over mixture and bake for five more minutes.
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