Juicy and Spicy Marinade (Pollo and Carne Asada)

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Good marinade for beef or chicken. After marinating, use the sauce to cook meat in or to baste grilled meat.

Ingredients:

2 jalapeno peppers, minced

2 garlic cloves, pressed

1 lemon, juice and zest of

1 lime, juice and zest of

1 orange, juice and zest of

1/2 cup low sodium chicken broth

1 tablespoon olive oil

2 teaspoons sea salt

1/2 teaspoon fresh ground black pepper

1 teaspoon crushed red pepper flakes

4 tablespoons worcestershire sauce

1 teaspoon ground cumin

2 teaspoons oregano (thanks chef #303700)

Directions:

1. Use any mixture of chosen citrus.
2. Marinate meat 2-24 hours. Cook as desired.