Joyce's Jiffy Corn Muffins |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Easy and yummy muffins. They are moist and sweet. Ingredients:
1 (8 1/2 ounce) package jiffy corn muffin mix |
1 (9 ounce) package of jiffy yellow cake mix |
2 eggs |
1/3 cup milk |
1/2 cup water |
Directions:
1. mix each pkg according to the directions on the packages. 2. Combine 3. fill mufin cups 1/2 full 4. bake 375 for 15 minutes or until golden brown. |
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