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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 1 |
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This bread has a great flavor. It is moist, light and has a crispy crust. Ingredients:
1 cup water |
3 tablespoons olive oil |
1 1/2 teaspoons white sugar |
1 1/2 teaspoons salt |
1/4 teaspoon italian seasoning |
1/4 teaspoon ground black pepper |
1 tablespoon dried rosemary |
2 1/2 cups bread flour |
1 1/2 teaspoons active dry yeast |
Directions:
1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.
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