Jolean's Cukes in Sour Cream |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 5 |
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This was one of my Mom's favorite snackies during the day while we were all at school...I used to love it too, and it was really refreshing! I've seen similar recipes to this one, but none exactly the same...This one is the best, in my opinion. :) Posting with the Scandinavian recipes for Zaar World Tour II. Ingredients:
1 garlic clove, minced |
3/4 teaspoon salt |
1 1/2 cups sour cream |
2 tablespoons white vinegar |
1/4 teaspoon black pepper |
2 medium cucumbers, peeled, pared, de-seeded and cut |
1 dash paprika |
Directions:
1. Finely mince the garlic in the salt.
2. Combine in a bowl with sour cream, vinegar and pepper.
3. Mix well.
4. Add pared cucumbers and toss lightly.
5. Top with paprika and Chill for 1-2 hours.
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