Johnsonville(R) Chipotle and Monterey Jack Cheese Chicken Sausage Wraps |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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Wrap smoky chipotle chicken sausage, chopped onion, red pepper, and corn in flour tortillas for a quick and tasty lunch. Ingredients:
1 medium onion, chopped |
1 medium red bell pepper, chopped |
1 cup frozen corn, thawed |
1 tablespoon olive oil |
1 (12 ounce) package johnsonville® chipotle monterey jack cheese chicken sausage, chopped |
1 tablespoon lemon juice |
5 (8 inch) flour tortillas, warmed |
2/3 cup refried beans (optional) |
1 1/2 cups shredded monterey jack cheese |
shredded lettuce |
Directions:
1. In a large skillet, saute the onion, pepper and corn in oil until tender. Stir in sausage and lemon juice; heat through. Spread 2 tablespoons refried beans over each tortilla. Spoon sausage mixture down the center of tortillas. Sprinkle with cheese and lettuce. Roll up tightly.
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