Johnny Jalapeno's Fabulous Vegetable Platter (Lite-Bleu) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Rumor had it that some of the McDaniel gang was gittin too big for their britches , so Johnny (thinking that meant getting fat), stopped by 2Bleu's place and together they came up with this light, colorful, and healthy platter. Great right after a long ride with the posse, as a to go lunch, or after a good aerobics workout. Even the horses will enjoy the vegetables! :) Ingredients:
8 ounces reduced-fat cream cheese, room temperature |
1/3 cup sugar-free apricot jam (or strawberry) |
2 jalapenos, seeded and chopped |
1 tablespoon lime juice |
1 tablespoon fresh cilantro, chopped fine |
2 celery ribs, trimmed at bottom and cut in half longways |
2 carrots, cleaned trimmed at bottom and cut in half longways |
1 yellow bell pepper, cut into wide strips for scooping |
1 red bell pepper, cut into wide strips for scooping |
Directions:
1. Dip: Mix all ingredients well, place into a serving bowl. Place the bowl onto the center of a large serving platter.
2. Arrange vegetables festively around the dip bowl and serve.
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