Joe the Plumber Dip (Taco) Toh |
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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 8 |
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Delicious with tostadas or use this as a vegetarian taco filling for taco shells. You can stuff a burrito with this, too! The possibilities are endless. Add whatever ingredients you like; omit those that you don't. Ingredients:
1 (15 ounce) can kidney beans |
1 (15 ounce) can whole kernel corn |
15 ounces black beans |
1 rotel tomatoes & chilies |
1 (8 ounce) can tomato sauce |
1 taco seasoning mix |
1/2 cup onion |
2 chipotle chilis in adobo seasoning |
Directions:
1. Open cans.
2. Drain beans, corn and black beans.
3. Add all ingredients to the crock pot. (Be sure to use only 2 chipotle chilis NOT 2 cans of chili)
4. Cover and cook on low 4 hours until bubbly and onion is cooked.
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