Joans Black Beans and Rice |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 8 |
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I got this recipe from my Fiancee's step sister Joan. I had never had black beans until I tried her rice and I loved it. Ingredients:
15 1/2 ounces black beans |
2 1/2 cups cooked white rice |
sazon goya seasoning |
Directions:
1. Drain black beans. 2. Place freshly cooked white rice and black beans in a bowl. 3. Sprinkle 3 packets Sazon Goya seasoning. 4. Mix and warm on the stove for 5 minutes. |
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