Jim's Appleknocker Salmon |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
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My big brother Jim sent me this invention. Ingredients:
2 tablespoons olive oil |
1/2 cup fresh basil leaf |
2 cups applesauce |
2 (4 ounce) salmon fillets |
Directions:
1. Heat olive oil in skillet.
2. Add basil to oil and heat until oil is flavored (1- 2 minutes).
3. Cover basil with applesauce and place salmon on top of applesauce.
4. Cover, reduce heat to medium, and cook until salmon is cooked through.
5. Serve topped with basil-applesauce mixture.
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