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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 1 |
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This is a favorite from one of our past presidents, hope you like this one. Enjoy ;0) Ingredients:
1 cup of flour |
3/4 cup peanuts, crushed |
1/4 lb. margarine |
3/4 cup peanut butter |
8-oz. cream cheese |
1 cup sugar |
1 cup cool whip |
2 small packages chocolate instant pudding |
3 cups milk |
Directions:
1. First layer:
2. Mix peanuts, flour and margarine and press into a greased 9x13-inch pan. Bake at 350 for 20 minutes. Cool.
3. Second layer:
4. Mix together peanut butter, cream cheese, sugar and Cool Whip until creamy. Spread on completely cooled crust.
5. Third layer:
6. Mix together milk and pudding until thick. Spread on cream cheese
7. layer. When pudding is set, frost with additional Cool Whip and
8. sprinkle with a few chopped peanuts. Refrigerate until ready to
9. serve.
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