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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 20 |
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Wonderful drink for the summer or for a holiday party! Ingredients:
2 (750 milliliter) bottles red wine |
2 cups rum |
2 cups orange juice |
1 cup white sugar |
1 pint fresh strawberries, sliced |
1 (20 ounce) can pineapple chunks in juice |
1 (10 ounce) jar maraschino cherries, drained |
2 cups rum |
2 cups orange juice |
Directions:
1. In a large pitcher, mix the red wine, 2 cups rum, 2 cups orange juice, and sugar. Refrigerate 8 hours, or overnight.
2. In a large bowl, mix the strawberries, pineapple chunks, and maraschino cherries. Cover with 2 cups rum and 2 cups orange juice. Refrigerate 8 hours, or overnight.
3. Drain the fruit (reserve the liquid if desired). Mix the fruit into the pitcher with the sangria to serve.
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