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Prep Time: 3 Minutes Cook Time: 2 Minutes |
Ready In: 5 Minutes Servings: 30 |
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Comes from Ingredients:
1 (7 1/2 ounce) box jiffy brand chocolate fudge frosting mix |
2 cups sugar |
5 tablespoons butter or 5 tablespoons margarine |
1 pinch salt |
1/2 cup milk |
2 teaspoons vanilla |
2 2/3 cups quick oats |
1/2 cup peanut butter |
1/2 cup coconut (optional) or 1/2 cup nuts (optional) |
Directions:
1. Blend frosting mix, butter, salt, sugar and milk in large sauce pan.
2. Heat over medium heat until mixture comes to a boil.
3. Boil for 2 minutes.
4. Remove from heat and stir in vanilla, oats, peanut butter and optional ingredients.
5. Mix well.
6. Drop quickly by rounded tablespoons onto wax paper, chill.
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