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Prep Time: 30 Minutes Cook Time: 20 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This recipe is from Jiffy Corn Bread Mix. Very easy to make and easy on the budget. Goes well with a bowl of soup. Ingredients:
1 (8 ounce) box jiffy cornbread mix |
1 egg |
1/3 cup milk |
1 (15 ounce) can chili (no beans) |
onion (chopped) (optional) |
1/4 cup shredded cheese |
Directions:
1. Beat egg.
2. Add milk to egg.
3. Add the rest of the ingredients to the milk and egg mixture.
4. Grease 8 x 8 baking pan.
5. Bake at 400 degrees for 20 minutes.
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