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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Fish Tacos Ingredients:
1 small jicama, peeled and cut into thin strips (about 2 1/2 cups) |
1 large mango, peeled and cut into thin strips (about 1 1/2 cups) |
1/2 cup thinly sliced red onion |
1/2 cup chopped fresh cilantro |
1/4 cup fresh lime juice |
1/2 teaspoon kosher salt |
Directions:
1. Toss together all ingredients in a bowl.
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