Jicama, Carrot and Ginger Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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From 350 Best Vegan Recipes Ingredients:
2 limes, zest and juice |
1/2 teaspoon cayenne pepper |
1/2 teaspoon salt |
1/2 large jicama, peeled and cut in matchsticks |
3 large carrots, peeled and grated |
1 inch ginger, peeled and cut in matchsticks |
2 navel oranges, peeled and sectioned |
Directions:
1. In a small bowl, whisk together lime zest, lime juice, cayenne and salt.
2. In a large bowl, toss together jicama, carrots and ginger. Pour lime mixture over salad and toss to coat.
3. Gently fold in orange segments. Taste and adjust seasonings and serve.
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