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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Fresh summer salad, jicama, apple, carrot Ingredients:
5 oz apple |
60 g carrots |
12 oz jicama |
10 g mint |
4 g parsley |
2 t lime juice |
1 t apple cider vinegar |
Directions:
1. Combine all ingredients except jicama. After adjusting for seasonings, add jicama and lightly toss. This will ensure a crunchy jicama texture for immediate service. The jicama will lose its stiffness once tossed.
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