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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 55 |
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Pour over cream cheese and serve with wheat thins Ingredients:
12 ounces apple jelly |
16 ounces pineapple preserves |
8 ounces horseradish |
6 tablespoons dry mustard |
Directions:
1. mix all ingredients in blender and refridgerate. |
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