Jewish - Old Family Recipe - Charoses Sauce |
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Prep Time: 60 Minutes Cook Time: 30 Minutes |
Ready In: 90 Minutes Servings: 2 |
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For Passover. Ingredients:
4 chopped apples |
1 teaspoon lemon juice |
1 tablespoon potato starch |
1/4 cup sugar |
3/4 cup water |
1/3 cup honey |
1/2 cup chopped nuts |
1/2 cup grape wine |
Directions:
1. Mix apples & juice. Set aside.
2. Combine starch & sugar in a frying pan over medium heat.
3. Gradually add water & mix until smooth.
4. Stir in honey until mixture thickens & is clear.
5. Cool.
6. Add apple & nuts to cooled sauce.
7. Chill.
8. Just before serving, stir in wine.
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