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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 10 |
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Ingredients:
3 cups unsifted all-purpose flour |
2 1/2 cups sugar |
3 teaspoons baking powder |
1/2 teaspoon salt |
1 cup oil |
2 1/2 teaspoons real vanilla |
4 large eggs, unbeaten |
1/2 cup orange juice, freshly squeezed |
4 large apples, peeled, and sliced |
4 teaspoons cinnamon |
5 tablespoons sugar, separated (**keep from the other sugar**) |
Directions:
1. Beat together until smooth-flour, 2 1/2 cups of sugar, baking powder, salt, vanilla, oil, eggs, and juice. Then in a separate bowl, mix apples, cinnamon, and sugar.
2. Layer the batter and apples in a greased tube pan.
3. **pour some batter-then layer it with apples-then switch back and forth until it is all used up**.
4. Bake in oven at 350° for 1 1/2 hours to 1 3/4 hours.
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