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Jew Bread
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 18
Ingredients:
1 box(es) lt brown sugar cook
4 eggs
2 cup(s) self-rising flour
2 cup(s) chopped pecans
1 teaspoon(s) vanilla flavoring
Directions:
1. Add first 2 ingredients & Cook in top of double boiler until thickened (about 15 min)
2. Add next three ingredients & pour into greased & floured pan. Bake 300 for 30 minutes or until done
By RecipeOfHealth.com