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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Such a delightful dessert!! Ingredients:
2 3/4 cups graham wafer crumbs |
1/2 cup melted butter |
1 (85 g) package jello strawberry jelly powder |
1 1/2 cups boiling water |
1/3 cup corn syrup |
1/2 pint whipping cream |
1 cup icing sugar |
1/2 cup green cherries, cut fine and drained |
1/2 cup red cherries, cut fine and drained |
Directions:
1. Mix together first 2 ingredients. Save 1/4 cup for topping. Press remainder in 9x9-inch pan and bake 15 minutes at 325°F.
2. Dissolve Jello in boiling water; add syrup. Let partly set.
3. Whip Cream; fold in icing sugar.
4. Fold partly set Jello mixture with cream mixture.
5. Mix in the green and red cherries.
6. Pour over cooled crumbs. Sprinkle remaining crumbs over top.
7. Store in refrigerator overnight.
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