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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 810 |
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This jello recipe is a favorite of mine I've been making for years.(Courtesy of Jello/Kraft Foods)Having a flat- bottomed glass bowl(freezer-safe)and a level space to freeze these layers speeds up the time-I love to make it from spring to fall because of its colors-it's like serving someone a slice of a rainbow! Read more !! You could change the color jello for holidays if you wish- have fun its worth it!! Its light and tastes good too. :o) Ingredients:
1 small package each flavor jello-lemon, lime, orange, strawberry,and grape |
5 cups whipping cream |
Directions:
1. This takes a little time but easy and worth it!!
2. Make 1 layer at a time!
3. Dissolve 1 pkg. Jello in 3/4 cup boiling water
4. .Stir very well.
5. Add 1 cup whipping cream and blend together. That's it!!
6. Carefully pour into a freezer safe, flat bottomed glass bowl(big enough to hold 6 cups).A clear bowl is important for the rainbow presentation!
7. Carefully place on a level spot in your freezer and freeze for about 1/2 hour to 45 min. or so.
8. Repeat with other Jello flavors.Don't be alarmed if it looks a bit bumpy when you take it out of the freezer-you won't see this and it will not affect the flavor!
9. After the 4th layer is done, the last layer may be put into the refridgerator to chill.
10. To serve, spoon it out and enjoy the light refreshing lavors!!!
11. I like to add a dollop of whipped cream and some fresh berries on the side of each plate served.:o)
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