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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A quick, light and easy dessert from Kraft Ingredients:
1 (85 g) package gelatin powder |
1 cup boiling water |
2 cups vanilla ice cream |
Directions:
1. Dissolve 1 pkg (85g) Jell-O Jelly Powder in 1 cup of boiling water; cool to room temperature. 2. Stir in 2 cups of vanilla ice cream. 3. Pour into individual dessert dishes, chill until set. |
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