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Jello in a can
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 5
Kid favorite way to eat/make jello.
Ingredients:
1 (20 ounce) can sliced pineapple
1 (3 ounce) package jello gelatin, your choice
1 cup boiling water
Directions:
1. Pour off pineapple juice from can but leave pineapple in the can (Save juice for another use).
2. Dissolve jello in boiling water.
3. Cool slightly.
4. Pour into can over the pineapple.
5. Chill until set.
6. To serve, run knife around inside of can and tip out.
7. Slice between the pineapple rings.
By RecipeOfHealth.com