Jell-O Pudding Double Chocolate Cream Pie |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I don't remember where i got this recipe, but I do remember that it is good. Ingredients:
2 (3 1/2 ounce) packages chocolate pudding mix (not instant) |
3 1/2 cups milk |
2 tablespoons butter or 2 tablespoons margarine |
1/3 cup chocolate chips |
in.baked pastry shells, cooled |
Directions:
1. Combine pie filling mixes, milk, butter and chips in a saucepan.
2. Cook and stir over medium heat, until mixture comes to a full bubbling boil.
3. Remove from heat and cool for 5 minutes, stirring twice.
4. Pour into shell and refrigerate for 3 hours.
5. Garnish with Cool Whip topping and grated chocolate, if desired.
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