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Prep Time: 2 Minutes Cook Time: 30 Minutes |
Ready In: 32 Minutes Servings: 4 |
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I loved this as a kid. Even though you have to use the blender, it's worth it because this dessert is THAT good. Ingredients:
3 ounces strawberry gelatin (4-servings) |
3/4 cup boiling water |
ice cube |
1/2 cup cold water |
1/2 cup thawed whipped topping |
Directions:
1. Dissolve dry gelatin mix in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/4 cups; add to gelatin mixture. Add to blender; cover and blend 30 sec.
2. Add whipped topping; cover. Blend until smooth.
3. Pour evenly into 4 dessert dishes. Refrigerate at least 20 minute or until set. Store leftover dessert in refrigerator.
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