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Jeanne’s Cake Frosting
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1/2 cup(s) milk
2 tablespoon(s) flour
1/2 cup(s) butter
1/4 cup(s) shortening
1/2 teaspoon(s) vanilla
1 cup(s) icing sugar
1 dash(es) salt
Directions:
1. In small saucepan, stir together the milk and flour. Cook, stirring constantly, until mixture is thickened and smooth; cool. On highest speed of mixer, beat cooled flour mixture with butter, shortening and vanilla until smooth and fluffy. Blend in icing sugar and salt; continue beating until frosting is fluffy (at least 15 minutes to achieve desired consistency).
By RecipeOfHealth.com