Jay's Oatmeal Chocolate-Chip Cookies |
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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 6 |
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This recipe was found in an old cookbook title Cooking With Pioneers , published in Tennessee. Very easy cookie recipe made with easily found ingredients. Recipe says it makes 6 dozen, but I got about 40 cookies out of it. Ingredients:
1 cup butter flavor crisco |
1 cup granulated sugar |
1 cup brown sugar |
2 eggs |
1 cup all-purpose flour |
1 teaspoon salt |
1 teaspoon baking soda |
2 cups quick-cooking oats |
6 ounces milk chocolate chips |
Directions:
1. Mix sugars, salt, baking soda and all-purpose flour in a mixing bowl.
2. Add eggs, mix in well.
3. Add shortening, and mix well.
4. Add oats and chocolate chips, mix well.
5. Shape dough into 1 balls and place on ungreased cookie sheet.
6. Bake in preheated 375° oven for 8-10 minutes.
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