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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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For an Asian-themed dinner party. Ingredients:
superfine sugar |
1 3/4 ounces tequila |
3/4 ounce midori melon liqueur |
1/2 ounce simple syrup (made with 2 parts sugar, 1 part water) |
1/2 lemon, juice of |
Directions:
1. Coat the outside rim of a chilled cocktail glass with superfine sugar.
2. Fill a cocktail shaker halfway with ice; add in tequila, Midori, and simple syrup; squeeze the juice from the lemon into the shaker.
3. Shake mixture vigorously for 5-10 seconds; strain into the chilled cocktail glass.
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