Japanese Shrimp Sauce

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 4

White sauce for shrimp.

Ingredients:

1 cup mayonnaise

3 tablespoons sugar

3 tablespoons rice vinegar

2 tablespoons melted butter

3/4 teaspoon paprika

3/8 teaspoon garlic powder

Directions:

1. Just mix those all together and be sure to refrigerate it when you're done with it.