Japanese Salad Dressing

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

When looking for a Japanese-style salad dressing I found this one. It is very nice on thinly sliced vegetables.

Ingredients:

1/4 cup soy sauce

1/4 cup rice vinegar

1/4 cup sesame oil (or vegetable oil)

1/2 teaspoon garlic powder

1/2 teaspoon ginger

1/2 teaspoon sugar

Directions:

1. Mix all ingredients together.
2. Chill.
3. Keeps well in the fridge.