Japanese Peanut Salad Dressing |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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Serve this wonderful dressing over your next tossed green salad for a delicious accompaniment for any Asian meal. Ingredients:
1/2 cup canola oil |
6 tablespoons rice wine vinegar |
6 green onions, sliced fine |
1/4 cup peanuts, chopped |
1/4 cup toasted sesame seeds |
1/4 cup sugar |
1 1/2 teaspoons salt |
1/2 teaspoon fresh ground black pepper |
Directions:
1. Combine all ingredients in a jar with a tight fitting lid.
2. Shake well to combine.
3. Store in refrigerator until use.
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