Print Recipe
Japanese Grilled Chicken
 
recipe image
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Servings: 6
This marinade is excellent on boneless skinless chicken thighs. I have used it on breasts, but it is not as good. It also works on pork chops.
Ingredients:
1 egg
1/2 teaspoon salt
1 tablespoon paprika
1/4 cup honey
2 tablespoons sesame oil
2 tablespoons soy sauce
1 tablespoon lime juice
12 -16 boneless skinless chicken thighs
Directions:
1. Combine egg, salt, paprika, honey, sesame oil, soy sauce, and lime juice.
2. Place thighs in a 9 x 13 pan.
3. Pour marinade over chicken making sure the thighs are completely coated.
4. Marinate as long as possible. All day works best but, a couple of hours is enough.
5. Grill on medium temperature for 7-10 min each side until juices run clear.
By RecipeOfHealth.com