Jan's Peanut Butter Chocolate Chip Cookies |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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These cookies look very professional. Ingredients:
1 cup butter, soft |
1 cup peanut butter |
1 cup sugar |
1 cup brown sugar |
2 eggs |
1 teaspoon vanilla |
2 cups flour |
1 teaspoon baking soda |
1 cup mini chocolate chip (i use the whole bag) |
Directions:
1. In electric mixing bowl combine butter and peanut butter. Gradually add sugars, beating until fluffy.
2. Beat in eggs, one at a time.
3. Add vanilla.
4. In a separate bowl combine flour and baking soda. Gradually add to the creamed mixture.
5. Add chips. Roll into small balls.
6. Place on a slightly greased cookie sheet and flatten slightly with the back of a spoon or the bottom of a glass.
7. Bake at 325°F for 15 minutes (check at 12 –13 minutes-usually done).
8. Cool slightly and remove to a wire baking rack to cool.
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