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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is a fast easy recipe that uses lots of canned ingredients. Ingredients:
1 lb sausage (emeril's kicked up sausage) |
1 cup brown rice |
1/4 cup butter |
1 (10 ounce) can french onion soup |
2 (10 ounce) cans chicken broth |
1/4 cup green onion, chopped |
1/2 teaspoon pepper |
1/2 lb sliced mushrooms |
1 lb shrimp |
1 (10 ounce) can cream of mushroom soup |
2 (10 ounce) cans rotel tomatoes, mild |
2 (5 ounce) cans ham |
1 teaspoon parsley |
Directions:
1. In large roaster, melt butter and add mushrooms, green onion, pepper, and parsley.
2. Add soups, broth, and other ingredients.
3. Bring to a boil and cook until rice is tender.
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