Jambalaya

Prep Time: 15 Minutes

Cook Time: 45 Minutes

Ready In: 60 Minutes

Servings: 6

This is freakin' awesome!!

Ingredients:

1 lb chicken breast (cut in strips)

1 lb ground sausage

2 medium onions

3 celery ribs

1/2 cup chopped roasted red pepper

8 pealed and chopped garlic cloves

1 tablespoon chopped fresh thyme

1 tablespoon chopped fresh sweet basil

1 tablespoon chopped fresh oregano

1 tablespoon chopped fresh flat leaf parsley

1 teaspoon salt

1 teaspoon cayenne pepper

1 teaspoon black pepper

1 1/2 cups long grain white rice

3 cups chicken stock

2 tablespoons olive oil

Directions:

1. 1. Brown the sausage and chicken in the oil.
2. 2. Add the remaining ingredients and simmer on low until most of the liquid is absorbed.
3. 3. Serve!

By RecipeOfHealth.com