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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Seafood Cakes with Jalapeño Tartar Sauce Ingredients:
1 cup reduced-fat mayonnaise |
1 jalapeño pepper, diced |
2 tablespoons sweet pickle relish |
1 tablespoon chopped fresh or frozen chives |
1 tablespoon capers |
1 teaspoon dried dillweed |
Directions:
1. Stir together all ingredients; cover and chill. |
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