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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
1 (8-oz.) container sour cream |
1/4 cup chopped pickled jalapeño pepper slices |
garnish: pickled jalapeño slices |
Directions:
1. Stir together first 2 ingredients. Cover and chill until ready to serve. Garnish, if desired.
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