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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 6 |
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These poppers are an all-time favorite amongst my friends. Every time I'm invited to a get together, everyone wants me to bring em. I can't tell you how many times I've had to write this recipe down for people. Simple to make. Best poppers I've ever eaten!! Ingredients:
1 cup shredded cheddar cheese |
1 cup shredded mozzarella cheese |
1/4 cup fresh grated parmesan cheese |
8 ounces cream cheese |
8 slices bacon (1/2 pkg., cooked & crumbled) |
20 jalapenos |
1 cup breadcrumbs |
Directions:
1. Mix cheeses and bacon.
2. Slice jalapeños in-half lengthwise, scrape out seeds.
3. Stuff with cheese mixture.
4. Roll in bread crumbs to cover the cheese top.
5. Preheat oven to 375 deg.
6. Cook for 25-40 minutes.
7. The longer you cook them the less spicy they are.
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